Showing posts with label diabetes. Show all posts
Showing posts with label diabetes. Show all posts

Tuesday, May 12, 2015

Healthy-ish Desserts

I have a raging sweet tooth. Melty ice cream is one of my favorite things in the world. And I've been really craving the sweets lately. So I've experimented with some Pinterest recipes.

At first I just wanted to pick up some So Delicious Coconut ice cream from the grocery store but I went to two stores and could not find it! :(

Eventually I tried this recipe at home and it tastes a whole lot like it. Thumbs up to this one. The only issue is that I did get some ice crystals even though I bought and used xanthan gum just as the recipe called for (I did some research and despite its weird name and process, it sounds like it's actually good for people with insulin-resistant conditions). I didn't put the brownies in it either since I had such a bad experience with black bean brownies.

I'd like to get an ice cream maker since that would make it a lot easier than opening the freezer every half hour and stirring, which I did for about five or six hours last night!

Today I went for a "Blizzard" knock off. This recipe got the texture exactly right. I wasn't crazy about the amount of banana taste in it, though. Still, I ate the whole thing because that creamy, melty texture was so exactly what I love.

(For sweetener in these I've been using agave nectar, which rates 15 GI (as opposed to 65 for regular white sugar).

Instead of the cookie dough bites, because I was down to my last few dates, I made this Samoa Girl Scout Cookie bar instead and put that in the Blizzard.

The taste got pretty drowned out, though, and I discovered that they are incredibly delicious by themselves. They taste a whole lot like samoas, which were always my favorite cookies!

Now I just have to be careful not to fall into the pattern that I've had most of my life of choosing these sweet and dessert foods over real meals. Even though I ate that Blizzard knock off, I made sure to saute myself some carrots, broccoli, and mushrooms for lunch.

Monday, May 11, 2015

Sweeteners and Glycemic Index

Because PCOS is a condition that is related to/similar to Diabetes, the diet is similar to that for people with Diabetes. This means you're looking for foods that have a low "GI" (gylcemic index), that is foods that burn fuel slowly in your body rather than giving you a spike in blood sugar.

That's why we steer clear of simple carbs and white sugar. But I was looking at all the various alternative sweeteners out there and wondering where are they on the GI scale compared to white sugar?

I found this helpful chart that lists all the sweeteners out there by their gylcemic index.

After that it has a discussion of the zero GI sweeteners like Stevia. The conclusion seems to be that Stevia is probably a good choice for us (although it always seems to come mixed with other sweeteners that are higher GI, which makes it average out fairly high too. I did see a Stevia plant for sale at the Maryland Sheep and Wool Festival. I wonder if one could create their own sweetener?)

Truvia may be the best as it is mixed with erythriol and that has a GI of only 1.

I was disappointed to see that my favorite sweeteners like Maple Syrup, Honey, and Molasses were still pretty high on the list.

Tuesday, May 5, 2015

Medication

I am currently not on any medication for my PCOS.

Nor am I on any medication for my close-to-pre-diabetes symptoms.

I'm kind of a natural hippy chick type and I absolutely hate being on medication for anything. I try to avoid it as much as possible and accomplish health with food and lifestyle. However, I am on one medication right now.

I am taking medicine for my thyroid. I'm on a small dose. It took about six months of blood tests and experimenting to get the right dose but now my thyroid levels are normal and I'm capable of losing weight for the first time in about five years.

A lot of people with PCOS and/or Diabetes are on Metformin. I may eventually get on it too. But I'm trying to heal myself with diet first and see how far I can get.

If diet is not enough to get me ovulating then I will look into hormone injections and fertility procedures like IUI and maybe the new one IVM that is supposed to be particularly good for people with PCOS.

So I'm not opposed to getting onto medication eventually for PCOS but I'm not there right now.

(Another complication to that is that we lost our health insurance and so I'm not seeing the fertility doctor right now and the endocrinologist was only for getting my thryoid functioning correctly. He was not a reproductive endro).